![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibvLES5wrQ_q1WgCaWxoFJwfoR78ieAfg53V-97_gGKqEgYYScpTcxr76o8157hQC4xWlyXkNCjy70OX2qlB4VzpOwOCMDSTNyOywMVv2BUwle8Q2Fvz9zt9GBrBTZbWE7A1tiUy6vJFYt/s280/chinese-chicken-salad-400x400.jpg)
Don’t be fooled by this salad’s bare-bones appearance. It’s packed with plenty of flavor—and nutrients. Cabbage, unlike iceberg lettuce, is rich in vitamins C and K, and carrots are a good source of vitamin A. Plus the dressing adds just the right amount of nutty flavor.
Ingredients: Rice wine vinegar, olive oil, sesame oil, Thai peanut sauce, napa cabbage, carrots, scallions, rotisserie chicken, pepper, black sesame seeds
Calories: 302
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